Menu ala carte
Hummus with roasted chickpea, dish up with nachos and vegetable sticks /11/GLUTENFREE/VEGAN | 169,- |
Kimchi – Korean spicy salad from fermented vegetable (Vegan, glutenfree) | 99,- |
Vegan carrot spread àla ‟salmon“ with fresh dill, vegan cream and nori seaweed, bread Vegan | 175,- |
small soup (250 ml) | 50,- |
big soup (500 ml) | 70,- |
inda McCartney burger with vegan cheese, mustard, ketchup, tomato, fresh onion, lettuce, pickles and with French fries,soyannaise+ketchup The burger is made from soya protein, chickpea flour Vegan | 325,- |
Grilled goat cheese burger with homemade soyannaise, grilled zucchini and cranberry sauce+ French fries,,soyannaise+ketchup /1,6,7/ | 325,- |
Vegan Mc and Cheese ,pasta with vegan cheese made from cashews, vegetables and vegan milk, sprinkled with fried tempeh | 255,- |
Buddha Bowl with rice, peanut dressing, marinaded cucumbers and radishes, vegan roasted meats, pickled beetroot, microgreens and roasted chickpeas /5,6,11/VEGAN/GLUTENFREE | 290,- |
Salad with grilled goat cheese, cherry tomatoes, grapes, arugula,caramelized walnuts and cranberry syrup alergen 7,8 GLUTENFREE | 269,- |
Traditional Czech ‟Svíčková“ with dumplings, seitan and cranberries / 1,6,9,10/ | 265,- |
Thai Yellow vegetable curry with chickpea and jasmine rice, fresh coriander /10/VEGAN/GLUTENFREE | 285,- |
Stir-fried udon noodles with vegan shrimp, vegetables, shitake mushrooms, smoked tofu,cashew nuts,roasted onion /1,6,8 /VEGAN | 280,- |
Miso soup with rice noodles, corn, shiitake mushrooms, wakame seaweed, tofu pieces and rice crackers / 6,11/ GLUTENFREE, VEGAN | 265,- |
Saffron risotto on white wine with chanterelles, pieces of jackfruit, sprinkled with pine nuts and parmesan (or vegan cheese for vegan option) / 7,8,9/ GLUTENFREE, VEGAN OPTION | 295,- |
Spaetzle with vegan pieces of ‟meat“ in a mushroom cream sauce / 1,3,6 / | 290,- |
french fries (200 g) | 65,- |
Extra small salad (120 g) VEGAN+GLUTENFREE | 125,- |
Pastry portion | 20,- |
Extra rice (100 g) VEGAN+GLUTENFREE | 55,- |
Extra temeph (50 g) VEGAN+GLUTENFREE alergen -soya | 55,- |
Extra ketchup | 10,- |
Extra soyannaise | 25,- |
Raw cake (dates, cashews, cocoa butter, raw cocoa) / 8/ VEGAN+GLUTENFREE | 105,- |
Yested dumpling filled with fruit with vanilla cream and apricot toping alergen 1 | 155,- |
Whipped cream | 175,- |